Milano Bakery In the News
Suburban Milano Bakery licensed to bake Conewiches
Conewich bread cones are a new product being served at festivals, mall food courts, sports arenas and other places across the country. The cones can be served with a variety of fillings, from grilled chicken, vegetables, macaroni and cheese or barbecued pork to fruit, sweets and other treats.
Milano Bakery Inc. 100th Birthday Celebration
Milano Bakery Inc. Celebrated their 100th year anniversary at The Joliet Jack Hammers Baseball at Silver Cross Field in Joliet in 2015. Milano Bakery Inc. started business in 1915. Milano gave away t-shirts, wristbands and cupcakes in addition to Milano’s biggest bun toss to date.
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433 South Chicago Street
Monday – Friday: 5:30 AM to 1 PM
Saturday: 6 AM to 12 Noon
Sunday’s: 7 AM to 11 AM